Provedore, in Napier’s trendy Quay Marina, is a bustling tapas bar and restaurant set in the appealing New Zealand Shipping Company building. With typical Kiwi candor, the restaurant blends great quality food with a nonchalant atmosphere. Whether drinking in the marina views over a languid evening, or being serenaded by live music, Provedore’s patrons are sure to enjoy winning kiwi fare. The salt and pepper squid comes with garlic alioli, a regionally adored sauce, while the orange braised pork belly pairs nicely with locally brewed Monteiths IPA. Among a selection of tempting desserts, it would be hard to overlook the passion fruit pavlova with fresh cream and caramelized pineapple.